Cousine: Japan - Kaisendon

 

Kaisendon

Japan

Thanks to cookingwithdog YouTube account

Ingredients for Kaisendon
(serves 2)

360cc Rice (1 1/2 u.s. cup)
400ml Water (1 2/3 u.s. cup)

1/2 Cucumber
1 Myoga Ginger
6 Shiso Leaves
Newly Harvested Ginger
White Radish Sprouts
1 Long Green Onion
50g Newly Harvested Onion (1 3/4 oz)

150g Maguro - Tuna (5 1/4 oz)
2 Scallops

Wasabi
1 tbsp Soy Sauce
1 sheet of Toasted Nori
Toasted White Sesame Seeds

About Music
Frédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1
Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat

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Ricardo Marcenaro
Sculptures – Esculturas
http://ricardomarcenaro.ning.com/

Ricardo M Marcenaro - Facebook

Blogs in operation of The Solitary Dog:

Solitary Dog Sculptor:
//byricardomarcenaro.blogspot.com

Solitary Dog Sculptor I:
http://byricardomarcenaroi.blogspot.com/

Be a follower of my blogs Solitary Dog Sculptor y Solitary Dog Sculptor I, if you like it, are open for everybody.

Sea un seguidor de mis blogs Dog Sculptor y Solitary Dog Sculptor I, si te gusta, están abiertos a todo el mundo.

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